How to Make Homemade Ketchup in Just 2 Minutes

Ketchup is the king of all condiments. Unfortunately, most commercial varieties of ketchup contain high fructose corn syrup. HFCS has no real nutritional value and causes a big spike in blood sugar when consumed. It is widely used as it extends the shelf life of processed food and it is cheaper than sugar.

Additionally, ketchup  has  a large amount of sugar.  Even organic brands often contain some questionable ingredients. So making your own homemade ketchup is the best option.

How to Make Homemade Ketchup in Just 2 Minutes


1 cup organic tomato paste

1 tbsp raw organic honey

1 tbsp raw unfiltered apple cider vinegar

1/4 tsp mustard

1/2 tsp sea salt

1/4 cup water


Whisk all ingredients together in a bowl, and enjoy!

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Thanks to for the recipe via healthyholisticliving

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